Tazo set olympic

Do you have a diabetic recipe for chili? - diabetic chili recipe

Chile
2 pounds stewing beef cut into bite-size cubes
1 large sweet onion
2 jalapenos, seeded and chopped
1 / 2 (4 oz) bottle of mesquite-flavored liquid smoke
2 garlic cloves, minced
1 (14.5 ounces) diced tomatoes with jalapenos
2 (15 oz) cans beans flavored with jalapeno pepper
1 (14.5 ounces) kidney beans
1 (14.5 ounces) tomato sauce with garlic and onion
1 / 2 cup of SPLENDA ® Brown Sugar Blend
Hot Sauce Taste
Combine beef, onions, jalapenos, liquid smoke and garlic Slow Cooker. Simmer for 6 hours. After 6 hours, add tomatoes, beans, beans, tomato sauce, SPLENDA ® Brown Sugar Blend beef. Add the chili sauce, if desired. Bake for 2 hours. The taste of chili at the end of 2 hours to determine the need for more SPLENDA ® Brown Sugar Blend or chili sauce.
Garnish with chopped jalapenos, chopped onions and grated cheese, if desired.

NFD ♥